BENTO | お弁当
Available mon-thu 11:30am-2:30pm ∙ Served with a side miso soup
$24
Teriyaki Salmon*
teriyaki salmon, sashimi, Ota tofu yakko, kinpira gobo, pickled cucumber, rice
$24
$25
Wagyu Sukiyaki *
wagyu sukiyaki, sashimi, Ota tofu yakko, kinpira gobo, pickled cucumber, rice
$25
$24
Vegetable Tempura
assorted vegetable tempura, tofu & vegetables stir-fried in thick sauce, kinpira gobo, smoked-pickled daikon, house-pickled cucumber, rice
$24
$23
Karaage*
chicken karaage, sashimi, Ota tofu yakko, kinpira gobo, pickled cucumber, rice
$23
DOBURI | 丼物
Served with a side miso soup
$23
Wagyu Beef Don*
thin-sliced wagyu beef, onsen tamago, yellow onion, shimeji mushroom, green onion, red-pickled ginger, sesame
$23
$17
Tofu Ankake Don
fried tofu & sautéed vegetables in savory thick sauce, rice
$17
COLD | 冷
cold small plates
$4
Hiya Yakko GFO,VO
Ota tofu, bonito, scallion, ginger, ponzu
$4
$4
Kinpira Gobo
Burdock, carrot, sweet soy, sesame
$4
$22
Wagyu Tartare*
raw Mishima wagyu, house tartare vinaigrette, shallot, capers, smoked ikura, chives, cured jidori egg yolk, aonori chips
$22
$8
Citrus Beet Salad V,GF
golden & choggia beets, orange, whipped tofu, winter greens
$8
$22
Kanpachi Carpaccio*
greater amberjack, dashi ponzu, fried Tokyo negi matchsticks, scallions, radish
$22
HOT | 温
hot small plates
$7
Yuzu Shio Edamame GF
edamame, shio tare, yuzu, garlic
$7
$3
Miso Soup
tofu, scallions, wakame
$3
$15
Jaga Bata V,GF
fingerling potatoes, tamari-shoyu-koji butter, maitake, pickled shallot, green sichuan peppercorns, lime aioli, chives, cured jidori egg yolk
$15
$12
Yaki gyoza
pan-fried pork dumplings, scallions, soy vinaigrette sauce
$12
$14
Karaage*
fried chicken, yuzu kosho egg salad, shishito, lemon
$14
$22
Coulotte*
4oz Mishima wagyu, ponzu oroshi, kizami wasabi, chives
$22
$15
Saba GF
mackerel, charred tomatoes, ponzu oroshi, scallion
$15
$7
Sake Skewer
garlic-miso-marinated salmon, chives, lemon
$7
$5
Negima Skewer
chicken thigh, scallions, yakitori tare
$5
$6
Tsukune Skewer*
chicken meatballs, yakitori tare, egg yolk
$6
$4
Brussel Sprout Skewer VE,GF
charred brussel sprout, sweet-miso mustard, chives
$4
NIGIRI + SASHIMI | 握り刺身
1pc nigiri/3pc sashimi
$6
/
$18
Bincho* GF
smoked Sacred Sea Oregon albacore
$6
/
$18
$6
/
$18
Sake* GF
king salmon
$6
/
$18
$8
/
—
Ikura* GF
house-cured salmon roe
$8
/
—
$4
/
—
Inari VE
house-marinated tofu pouch
$4
/
—
$8
/
$24
Akami* GF
lean bluefin tuna
$8
/
$24
$9
/
$27
Chu-Toro* GF
medium fatty bluefin tuna
$9
/
$27
$10
/
$30
O-Toro* GF
fatty bluefin tuna
$10
/
$30
$6
/
$18
Kanpachi* GF
greater amberjack
$6
/
$18
$25
Bluefin Flight* GF
akami, chu-toro, o-toro
$25
$33
Nigiri Flight* GFO
5pc. chef’s choice nigiri
$33
$38
Kaisen Chirashi* GFO
chef’s choice sashimi, tamago, ikura, sushi rice
$38
$35
/
$70
Sashimi Moriawase* GFO
10/20 pc. chef’s choice sashimi
$35
/
$70
ROLL |巻
$25
Toro maki* GFO
bluefin tuna, kizami wasabi, chives
$25
$16
Sake Maki* GF
king salmon, avocado, lemon, cucumber, kaiware
$16
$7
Ume shiso Hosomaki GF, VE
pickled plum, shiso
$7
$19
Futo Maki*
bluefin tuna, cucumber, tamagoyaki, pickled carrot, inari, spinach, shiitake
$19
$18
Kanpachi Uramaki* GFO
greater amberjack, charred shishito, pickled Tokyo negi, cucumber, yuzu kosho, chili threads
$18
$17
Bincho Maki* GF
smoked Sacred Sea Oregon albacore, carrot juice vinaigrette, turnip, radish, scallions
$17
$13
Yasai Uramaki GF, VE
avocado, cucumber, ginger-pickled carrots, kaiware, sesame seeds
$13
RAMEN | らーめん
$19
Yuzu Shio* GFO
shio tare, chicken broth, menma, greens, pork chashu, egg, nori, yuzu, yuzu peel, thin noodle
$19
$19
Yuzu Shoyu*
shoyu tare, chicken broth, chi-yu, menma, greens, pork chashu, egg, nori, yuzu, yuzu peel, thin noodle
$19
$19
Yuzu Ratan*
spicy-shoyu tare, chicken broth, chi-yu, menma, greens, pork chashu, egg, nori, yuzu, yuzu peel, thin noodle
$19
$20
Tonkotsu Shio* GFO
shio tare, tonkotsu broth, scallion, kikurage mushroom, ma-yu, pork chashu, pickled ginger, egg, sesame, thin noodle
$20
$21
Tonkotsu Tantanmen
spicy-sesame-miso tare, tonkotsu broth, pork crumbles, bok choy, shiitake mushroom, red onion, chili oil, thick noodle
$21
$21
Miso Cashew Tantanmen VE
spicy-sesame-miso tare, sunflower seed broth, miso cashew, bok choy, shiitake mushroom, red onion, chili oil, thick noodle
$21
$11
Zen* GFO
shio tare, chicken broth, garlic chips, thin noodle (add toppings to customize your ramen)
$11
TSUKEMEN | つけ麺
brothless ramen served with dipping sauce on the side
$20
Yuzu-Tsuyu Tsukemen*
yuzu-shoyu tsuyu, chi-yu, braised kakuni pork, menma, greens, egg, chili sesame, scallion, kizami nori, yuzu peel, thick noodle
$20
$20
Kara-Tsuyu Tsukemen* VEO
spicy-shoyu tsuyu, chili powder, braised kakuni pork, menma, greens, egg, chili sesame, scallion, kizami nori, thick noodle
$20
Ramen Toppings
$4
Pork Chashu
-
$4
$4
Kakuni Pork
-
$4
$3
Pork Crumbles
-
$3
$4
Chicken Chashu
-
$4
$3
Seasoned Egg*
-
$3
$2.5
Menma
-
$2.5
$2
Nori Seaweed
-
$2
$3
Pickled Shiitake
-
$3
$2
Bok Choy
-
$2
$1
Garlic Chips
-
$1
$2
Scallion
-
$2
$4
Extra Noodles "Kaedama" Thin
-
$4
$5
Extra Noodles "Kaedama" Thick
-
$5
Ramen Substitutions
$2
Sub chicken breast chashu for pork chashu or kakuni pork
-
$2
$3
Sub gluten-free noodles
-
$3
GF = GLUTEN FREE
GFO = GLUTEN FREE OPTION
VE = VEGAN
VEO = VEGAN OPTION
V = VEGETARIAN
VO = VEGETARIAN OPTION